Now that Jake and I have our own place, we have started to bake a few things. The entire process has been fun to do together: shopping for ingredients, making a mess baking and then of course eating the results. So far, we made two things. First, we made Whole Wheat Blueberry Scones and then Dark Chocolate Chip Mint Cookies. The mint part was kind of a mistake. I found some dark chocolate chips at the store and it wasn’t until we started making the cookies that we realized not only were they mint chips, but they were also gigantic. We ended up just cutting the chips in quarters and they still turned out pretty good.
Oh and most of the ingredients we used were organic. Who says sweets can’t be good for you?
