Spring has really been showing it’s face here in Southern California this past week and we’ve been loving every minute of it! We’ve taken an evening walk to get frozen yogurt, enjoyed a meal or two on our patio, and every morning when the warm sun comes around we open up all the windows to let in some fresh air. …
It seems lately that a lot of the recipes I’ve been making calls for fresh basil. Usually I just substitute it for dried basil; mainly because I can’t justify buying a whole container of fresh basil and then only using a leaf or two while all of the rest just wilts away. Last night we went grocery shopping and I discovered that …
As much as I hate to admit this, I believe my little herb garden is officially dead. I tried my best and I thought I was doing really well, but I lost the poor things. I’m really disappointed. I really like have plants around the apartment. It adds a nice lively touch. I think I’m going to replace the herbs …
